Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 450 g veal bratwurst (German veal "Kalbsbratwurst") (approx. 5)
- 225 g onions, cut into strips (5 mm/¼ in.)
- 170 g red bell peppers, cut into strips (5 mm/¼ in.)
- 2 tsp caraway seeds
- 1 ½ tsp salt
- 680 g vegetable broth
- 340 g beer (eg. red ale or German style Bock or Pilsner)
- 1 tbsp vegetable oil
- 5 hot dog buns
- mustard, to serve
- pickles, mixed, to serve (optional)
- Nutrition
- per 1 portion
- Calories
- 2147.5 kJ / 513.3 kcal
- Protein
- 21.3 g
- Carbohydrates
- 40.3 g
- Fat
- 27.8 g
- Saturated Fat
- 7.8 g
- Fibre
- 3.1 g
- Sodium
- 1696.5 mg
In Collections
Alternative recipes
Far Breton with prunes
2h
Chewy Cacao Amaretti Cookie Kisses
1h 25min
Tiramisu canelé (Lode Pies)
51h 35min
Sufganiyot
2h 30min
Cucumber, dill and sour cream dressing (Thermomix® Cutter)
10min
Mini triple layer bundts
35min
Grisons Barley Soup
55min
Grisons barley soup
1h 15min
Blueberry Bundt Coffee Cake
1h 45min
Chaga Mushroom and Chocolate Muffins
1h
Citrus and spice spider web cheesecake
6h 10min
Vanilla Madeleines
1h 30min