Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 42 oz chicken thighs, air-chilled, boneless, skinless
- 6 oz white onion, cut into strips, divided
- 6 garlic cloves, divided (2 whole, 4 smashed)
- 1 tsp salt, plus extra to season, to taste
- ¼ tsp ground black pepper, plus extra to season, to taste
- 8 oz sour orange juice (see Tip)
- oil, to fry
- 4 oz red bell pepper, cut into strips
- 1 oz tomato paste
- 1 oz olive oil
- 1 dried bay leaf
- 8 oz tomato sauce
- 8 oz baby gold potatoes, diced (½ in.)
- 8 oz chicken broth
- 3 oz dry red wine
- 1 tbsp dried oregano
- 1 tsp paprika
- chopped fresh parsley, to taste, to serve (optional)
- Nutrition
- per 1 portion
- Calories
- 1252.5 kJ / 299.4 kcal
- Protein
- 23.7 g
- Carbohydrates
- 15.6 g
- Fat
- 16.1 g
- Saturated Fat
- 3.9 g
- Fibre
- 2.2 g
- Sodium
- 769.4 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Roasted Meatballs and Spicy Potatoes
1h
Picadillo a la Habanera (Ground Beef)
1h
Ropa Vieja Cubana (Cuban Shredded Beef)
4小時 20 分
Sopa de Pollo (Chicken Soup)
45 min
Crema de Malanga (Creamy Malanga Soup)
35min
Arroz con Pollo a la Chorrea (Chicken and Rice)
45 min
Arroz con Leche Cubano (Rice Pudding)
1h 5min
Baked Chicken Breasts Pizzaiola
55min
Chicken Thighs Pizzaiola Style
50 min
Shrimp Orzo with Peas
30 min
Cajun Chicken Gumbo
1小時 45 分
Chicken Étouffée
1h 25 min