Mini Gugelhupf bundts
TM6 TM5 TM31

Mini Gugelhupf bundts

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Ingredients

  • 100 g unsalted butter, softened, cut into pieces, plus extra to grease
  • 60 g blanched almonds
  • 1 piece orange peel, no white pith (2 cm strip)
  • 50 g sultanas
  • 25 g raisins
  • 25 g rum
  • 100 g milk
  • 60 g white sugar
  • 1 tsp dried instant yeast
  • 250 g plain flour, plus extra to dust
  • ½ tsp natural vanilla extract
  • 1 pinch salt
  • 1 egg
  • icing sugar, to dust

Nutrition
per 1 portion
Calories
1847.1 kJ / 441.5 kcal
Protein
8.8 g
Carbohydrates
54.9 g
Fat
20.6 g
Saturated Fat
9.7 g
Fibre
2.8 g
Sodium
50.9 mg

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