Grilled Sirloin Steaks with French Potato Salad

Grilled Sirloin Steaks with French Potato Salad

3.7 3 ratings

Prep. 35 min

Total 45 min

4 portions

Ingredients

Herbed Butter

shallot
½
garlic clove
1
fresh thyme leaves only
5 sprigs
fresh parsley leaves only
4 sprigs
unsalted butter softened
3 oz
salt
2 pinches
ground black pepper
2 pinches

French Bistro Potato Salad & Steaks

fresh chives cut into pieces (1 in.)
4
fresh thyme leaves only
4 sprigs
fresh parsley, leaves only
3 sprigs
spring onions (approx. 1 oz), cut into pieces
2
extra virgin olive oil
2 oz
red wine vinegar
1 oz
Dijon mustard
1 tsp
salt plus extra to season
½ tsp
ground black pepper plus extra to season
2 pinches
boiling water
17 ½ oz
baby gold potatoes quartered
24 ½ oz
sirloin steaks (approx. 8 oz ea., 1½ in. thick), patted dry with paper towel
4
vegetable oil to brush

Difficulty

medium

Nutrition per 1 portion

Sodium 575.8 mg

Protein 53 g

Calories 2924 kJ / 700 kcal

Fat 41 g

Fibre 4.9 g

Saturated Fat 32.9 g

Carbohydrates 26 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Thermomix® Sensor Meat, Poultry and Fish 32 Recipes
United States

You might also like...

Creamy Chicken and Sun-Dried Tomato Pasta

30 min

Chicken Caprese Pasta Salad

25 min

Chicken and Mushroom Rice

30 min

Tomato Basil Chicken Fettuccine

1 h

Spaghetti Carbonara

40 min

Spiralized Scalloped Potatoes

1 h 30 min

Sweet and Sour Pork Ribs

40 min

Lemon Garlic Salmon

2 h 20 min

Chicken with Vegetable Rice

45 min

Sausage and Red Pepper Pasta

45 min

Sirloin Steaks and Herb Butter with Rosemary Potatoes and Broccoli

45 min

Fricase de Pollo (Chicken Fricassee)

5 h 5 min