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Creamy Buffalo Chicken Pasta

Creamy Buffalo Chicken Pasta
3.7 68 ratings
Prep. 25 min
Total 1 h 20 min
6 portions
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Ingredients

  • hot sauce e.g. Frank's Red Hot Original
    10 oz
  • unsalted butter in pieces
    6 oz
  • Worcestershire sauce
    ½ oz
  • garlic powder
    ½ tsp
  • chicken tenders
    20 oz
  • yellow onions in pieces
    4 oz
  • garlic clove
    1
  • extra virgin olive oil
    ½ oz
  • water
    55 oz
  • salt
    ¼ tsp
  • penne pasta
    12 oz
  • cream cheese in pieces
    4 oz
  • blue cheese crumbled
    6 oz
  • fresh parsley leaves to garnish

Difficulty

easy

Nutrition per 1 portion

Sodium 871 mg
Protein 32 g
Calories 2908 kJ / 695 kcal
Fat 42 g
Fibre 2 g
Saturated Fat 25 g
Carbohydrates 46 g

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Also featured in

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United States

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