
Devices & Accessories
Lemon Peel Pound Cake
Prep. 20 min
Total 1 h 50 min
12 slices
Ingredients
Homemade Lemonade
-
sugar100 g
-
lemons halved2
-
water950 g
Lemon Peel Pound Cake
-
unsalted butter to grease
-
large eggs4
-
all-purpose flour255 g
-
salt⅛ tsp
-
baking powder2 ¼ tsp
-
unsalted butter diced, room temperature, plus extra to grease255 g
-
sugar255 g
-
lemon discard, reserved from Homemade Lemonade90 g
-
whole milk85 g
Lemon Glaze
-
icing sugar6 tbsp
Nutrition per 1 slice
Calories
343 kcal /
1435 kJ
Protein
5 g
Fat
19 g
Carbohydrates
39 g
Fibre
1 g
Saturated Fat
12 g
Sodium
124 mg
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