Lemon Peel Pound Cake
TM6 TM5

Lemon Peel Pound Cake

4.4 (18 ratings)

Ingredients

Homemade Lemonade

  • 100 g sugar
  • 2 lemons, halved
  • 950 g water

Lemon Peel Pound Cake

  • unsalted butter, to grease
  • 4 large eggs
  • 255 g all-purpose flour
  • ⅛ tsp salt
  • 2 ¼ tsp baking powder
  • 255 g unsalted butter, diced, room temperature, plus extra to grease
  • 255 g sugar
  • 90 g lemon discard, reserved from Homemade Lemonade
  • 85 g whole milk

Lemon Glaze

  • 6 tbsp icing sugar

Nutrition
per 1 slice
Calories
1435 kJ / 343 kcal
Protein
5 g
Carbohydrates
39 g
Fat
19 g
Saturated Fat
12 g
Fibre
1 g
Sodium
124 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes