Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g Wasser
- 1500 g Vollmilch, mind. 3,8 %
- 200 g Sahne
- 1 Zitrone, unbehandelt, Schale fein abgerieben und 75 g Saft ausgepresst
- 2 gestr. TL Salz
- ½ TL Natur-Lab, flüssig
- Nutrition
- per 100 Gramm
- Calories
- 4231 kJ / 1011 kcal
- Protein
- 32 g
- Carbohydrates
- 47 g
- Fat
- 78 g
- Saturated Fat
- 39 g
- Fibre
- 1 g
- Sodium
- 3301 mg
In Collections
Alternative recipes
Fermentierte Möhren
60小時 30 分
Ziegenjoghurt
13h
Kopfsalat-Suppe
30min
Kalbsrücken mit Aprikosen, Pfifferlingen und Schmorzwiebel-Stampf
1h 10min
Orangen-Ingwer-Bärchen
1h 40 min
Curry-Putenbrust-Aufschnitt
1h 40 min
Allround Kräuter-Marinade und Mayo
15min
Rum-Rosinen-Pfannkuchen
1h 30min
Ciabatta
8h 30min
Sauerteigpizza mit Porree und Coppa
2h
Mediterranes Pane Bianco
2h
Butter, selbst gemacht
10min