Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Massa
- 220 g farinha, mais q.b. p/ polvilhar
- 15 g azeite
- 125 g água
- ½ c. chá de sal
- 1 pitada de açúcar
Cobertura
- 40 g noz
- 100 g alface
- 200 g pera cortada em metades verticalmente
- 100 g crème fraîche
- 1 pitada de sal
- 1 pitada de pimenta
- 100 g queijo Gorgonzola
- 15 g rúcula
- Nutrition
- per 4 doses
- Calories
- 7881.1 kJ / 1883.6 kcal
- Protein
- 55.2 g
- Carbohydrates
- 214.7 g
- Fat
- 92.1 g
- Saturated Fat
- 35.3 g
- Fibre
- 19.2 g
- Sodium
- 2785.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Esparguete integral com molho de abacate e 'parmesão' vegan
25min
Pão ralado com anchovas
5 分
Sanduíches Keto com queijo-creme, presunto e tomate
No ratings
Poke vegetariano
50min
Gnocchi à romana com molho de ervilhas e espargos
50min
Ramen vegetariano
1h 30min
Strogonoff de cogumelos e jaca
35min
Canelones de beringela
1小時 5 分
Húmus de pesto com tomate seco
15 分
Gnocchi com curgete - TM6
45min
Tarte de cogumelos e castanhas
1h 25min
Moscow mule
10 分