Fennel, Celery and Green Apple Salad

Fennel, Celery and Green Apple Salad

5.0 1 rating

Prep. 10 min

Total 15 min

4 portions

Ingredients

Salad

green apple unpeeled, quartered and cored (see tip)
150 g
celery stalks
150 g
fennel bulb cut in pieces (4 cm x 4 cm x 7 cm)
150 g

Dressing

fresh dill leaves only
20 g
extra virgin olive oil
80 g
Dijon mustard
15 g
plain yoghurt
50 g
red wine vinegar
15 g
fine sea salt
1 tsp
ground black pepper
¼ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 26 mg

Protein 0.4 g

Calories 223.8 kJ / 53.5 kcal

Fat 5 g

Fibre 0.5 g

Saturated Fat 0.7 g

Carbohydrates 1.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Thermomix® Cutter Welcome Booklet 21 Recipes
UK and Ireland

You might also like...

Baked Eggs on Spiralized Vegetables

Baked Eggs on Spiralized Vegetables

1 h

Braised Red Cabbage with Grated Apples

Braised Red Cabbage with Grated Apples

1 h 15 min

Baked Aubergine, Goat's Cheese and Tomato Ratatouille

Baked Aubergine, Goat's Cheese and Tomato Ratatouille

40 min

Fennel Salad with Orange and Pine Nuts

Fennel Salad with Orange and Pine Nuts

20 min

Vegan Rainbow Salad

Vegan Rainbow Salad

25 min

Radish, Carrot and Coriander Salad

Radish, Carrot and Coriander Salad

15 min

Squash and Beetroot Couscous with Chickpeas and Tahini Dressing

Squash and Beetroot Couscous with Chickpeas and Tahini Dressing

45 min

Celeriac Remoulade

Celeriac Remoulade

No ratings

Broccoli Salad with Red Peppers and Pine Nuts

Broccoli Salad with Red Peppers and Pine Nuts

10 min

Rustic Olive, Fig and Walnut Bread

Rustic Olive, Fig and Walnut Bread

2 h 15 min

Fennel Apple Salad

Fennel Apple Salad

20 min

Broccoli, Red Pepper and Pine Nut Salad

Broccoli, Red Pepper and Pine Nut Salad

10 min