Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Cake
- 250 g Butter, weich
- 250 g Weissmehl
- 200 g Zucker
- 4 Eier
- 2 Bio-Orangen, nur abgeriebene Schale
- 1 TL Backpulver
- 1 Prise Salz
Guss
- 50 g Zucker
- 80 g Orangensaft
- 20 g Zitronensaft
- Nutrition
- per 1 Stück
- Calories
- 1063 kJ / 255 kcal
- Protein
- 4 g
- Carbohydrates
- 27 g
- Fat
- 14 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Kartoffelstock nature
55min
Beerencake
1h 15min
Getränkter Zitronencake
1h 30min
Luzerner Lebkuchen
55min
Apfelwähe
1h 15min
Lauch-Käsewähe
1h 5min
Schoggistängeli-Cake
1h 10min
Heller Mississippi-Cake
1h 15min
Rüeblitorte
1h 10min
Herbstlicher Tirolercake
1h 30min
Aargauer Rüeblitorte
2小時
Berner Zopf
1小時 45 分