Mini-Pfannkuchen mit Himbeerskyr

Mini-Pfannkuchen mit Himbeerskyr

2.4 142 ratings
Prep. 20 min
Total 20 min
4 Portionen

Ingredients

  • Zitronenschale unbehandelt, gerieben
    ½ TL
  • Skyr
    350 g
  • Himbeeren
    100 g
  • Mandeln
    80 g
  • Backpulver
    1 TL
  • Eier
    3
  • Honig flüssig
    10 g
  • Zimt
    ½ TL
    ½ TL Vanilleextrakt
  • Butter zum Braten

Nutrition per 1 Portion

Calories 289 kcal / 1214 kJ
Protein 18 g
Fat 19 g
Carbohydrates 8 g
Fibre 4.3 g
Saturated Fat 3 g
Sodium 171 mg

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