Veganer Himbeer-Mandel-Kuchen

Veganer Himbeer-Mandel-Kuchen

3.9 50 ratings
Prep. 10 min
Total 5 h 30 min
8 Stücke

Ingredients

  • Cashewkerne ungeröstet
    200 g
  • Wasser zum Einweichen
  • Mandeln blanchiert
    150 g
  • getrocknete Aprikosen, entsteint
    125 g
  • Vanillezucker, selbst gemacht
    50 g
  • Kokosöl
    60 g
  • Kokosmilch
    130 g
  • Zitronensaft
    20 g
  • Agavendicksaft
    60 g
  • Himbeeren
    130 g

Nutrition per 1 Stück

Calories 432 kcal / 1809 kJ
Protein 10 g
Fat 30 g
Carbohydrates 35 g
Fibre 5.5 g
Saturated Fat 11 g
Sodium 7 mg

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