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Mac and Cheese

Mac and Cheese
4.5 98 ratings
Prep. 10 min
Total 45 min
4 raciones
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Ingredients

  • 150 g de queso cheddar en trozos de 2 cm
  • 60 g de queso parmesano
  • 150 g de queso emmental en trozos de 2 cm
  • 1200 g de agua
  • 350 g de pasta corta seca
  • 2 cucharaditas de sal
  • 70 g de mantequilla
  • 700 g de leche entera
  • 50 g de harina de trigo
  • 1 cucharadita de tabasco (optional)
  • 3 cucharadas de copos de maíz desmenuzados

Difficulty

easy

Nutrition per 1 ración

Sodium 1753.4 mg
Protein 43.2 g
Calories 4063 kJ / 971 kcal
Fat 49.3 g
Fibre 3.2 g
Saturated Fat 28 g
Carbohydrates 87.1 g

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