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Lubina al vapor con aceite de albahaca sobre cremoso de patata
Prep. 10 min
Total 40 min
4 raciones
Ingredients
Aceite de albahaca
-
30 g de aceite de oliva
-
100 g de aceite de girasol
-
30 g de hojas de albahaca frescas
-
½ cucharadita de sal
Cremoso de patatas, lubina y tomates asados
-
100 g de tomates cherry
-
3 pellizco de sal
-
1 chorrito de aceite de oliva
-
1 lubina (de aprox. 1000 g) en 2 filetes, sin espinas
-
500 g de patatas rojas en trozos
-
300 g de leche
-
30 g de mantequilla
-
1 cucharadita de sal
Nutrition per 1 ración
Calories
1033 kcal /
4321 kJ
Protein
109.7 g
Fat
52.8 g
Carbohydrates
24.9 g
Fibre
2.6 g
Saturated Fat
12.6 g
Sodium
1430.6 mg
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