Sautéed Vegetables with Broccoli Sauce (TM5)

Sautéed Vegetables with Broccoli Sauce (TM5)

No ratings

Prep. 20 min

Total 30 min

2 portions

Ingredients

Vegetables

carrots cut in
wedges that fit in feeder
400 g
courgette unpeeled, cut in
wedges that fit in feeder
325 g
apple unpeeled, cored, cut in
wedges that fit in feeder
75 g

Broccoli Sauce

Parmesan cheese cut in pieces (2 cm)
40 g
walnut, shelled
60 g
leek
40 g
olive oil
35 g
broccoli florets cut in pieces
200 g
fine sea salt
1 tsp
ground black pepper
½ tsp
white wine
40 g
liquid vegetable stock
90 g
garlic cloves unpeeled
2
fine sea salt (optional)
1 - 2 pinches
ground nutmeg
½ tsp
double cream
75 g

Difficulty

easy

Nutrition per 2 portions

Sodium 3521.7 mg

Protein 39.6 g

Calories 6359.9 kJ / 1520.1 kcal

Fat 115.2 g

Fibre 26.9 g

Saturated Fat 32.9 g

Carbohydrates 94 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Slicing and Grating (TM5) 44 Recipes
UK and Ireland

You might also like...

Menu: Vegetable Soup with Semolina Dumplings, BBQ Pulled Chicken with Bao & Baked Buns

1 h 15 min

Honeycomb

No ratings

Chicken and Mushroom Rice

55 min

Spicy Beef with Red Peppers

30 min

Mince and Tatties

1 h 10 min

Courgette Sticks with Parmesan and Spiced Yoghurt Sauce (TM5)

40 min

Quick Bread

50 min

Versatile Chunky Soup

50 min

Rice with Duck

1 h 5 min

Tomato Soup (Zupa pomidorowa jak u babci)

45 min

Prawn and Vegetable Rice

1 h 10 min

Asparagus, Broccoli and Mushroom Rice

55 min