Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
125
g Mandelsahne (Mandel Cuisine)
or 125 g pflanzliche Sahnealternative - 100 g Maroni, gegart, geschält
- 5 - 6 Apfelringe, getrocknet (ungeschwefelt!)
- ½ TL Vanille, gemahlen
- ½ TL Zimt, gemahlen
- 1 TL Agavendicksaft
- Nutrition
- per 1 Portion
- Calories
- 1442 kJ / 345 kcal
- Protein
- 6 g
- Carbohydrates
- 54 g
- Fat
- 13 g
- Saturated Fat
- 4 g
- Fibre
- 4 g
- Sodium
- 55 mg
In Collections
Alternative recipes
Gebundene Gemüsesuppe mit Polenta
45min
Omas Apfelkompott
20min
Apfel-Hirse-Frühstück
30min
Cremige Polenta mit Pfirsichen
50min
Karotten-Ingwer-Suppe mit Cashew-Topping
35min
Karotten-Ingwer-Suppe
45min
Rollgerstelsuppe (vegetarisch)
45min
Menü: Karotten-Ingwer-Suppe; Gefüllte Gans mit Rotkraut und Schwarzwälderkirsch-Dessert
5h 30min
Menü: Rote Rübensuppe, gebackener Karpfen mit Erdäpfel-Vogerlsalat und Lebkuchen-Parfait
9h 40 min
Palatschinken mit Maroni und Buchweizen (glutenfrei)
1h
Maroni-Mandel-Creme
10min
Vegane Bananen Curry Suppe
30min