Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 125 g de lait
- 3 g de levure boulangère sèche
- 30 g de sucre en poudre
- 300 g de farine T65, et un peu pour le plan de travail
- ½ c. à café de sel
- 1 œuf
- 55 g de beurre, dont 25 g en morceaux et 30 g fondus
- Nutrition
- per 1 portion
- Calories
- 745 kJ / 177 kcal
- Protein
- 6 g
- Carbohydrates
- 27 g
- Fat
- 6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Brioches suisses aux pépites de chocolat
7h 5min
Pain sucré
1h 30min
Pain au miel et aux flocons d'avoine
3h 20min
Petits pains aux figues
3小時 40 分
Ficelle de pain
4h 5min
Rolls au crémeux citron
2h 45min
Gâche vendéenne
12小時 55 分
Bretzel aux 3 fromages
1h 5min
Pain torsadé cheddar et ciboulette
3h 25min
Briochettes aux pépites de chocolat
4h
Briochettes parisiennes
4h 5min
Brioche à la mie filante
1h 45min