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Ingredients
- 250 g cheddar cheese, cut into pieces (approx. 2-3 cm)
- 125 g goats milk cheese
- 100 g mayonnaise
- 120 g pimento pepper, jarred or roasted capsicum, drained
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp smoked paprika
- 20 g pickled gherkins, drained
- 2 tbsp fresh chives, finely chopped
- ½ tsp Tabasco
- sea salt, to taste
- white pepper, to taste
- Nutrition
- per 1 portion
- Calories
- 1482.1 kJ / 354.2 kcal
- Protein
- 14.3 g
- Carbohydrates
- 2.8 g
- Fat
- 31.7 g
- Saturated Fat
- 12.9 g
- Fibre
- 0.7 g
- Sodium
- 509.6 mg
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