Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g Zwiebeln, halbiert
- 1 Knoblauchzehe
- 30 g Olivenöl
- 400 g rote Peperoni, in Streifen (5 mm)
- 230 g Champignons, in Scheiben (1 cm)
- 2 EL Paprika, mittelscharf
- 2 TL Salz
- 500 g Wasser
- 1 Hühnerbouillonwürfel (für 0,5 l)
- 600 g Pouletfleisch, geschnetzelt
- 50 g Essiggurken, längs gedrittelt, in Scheiben (5 mm)
- 2 EL Maisstärke
- 3 EL Wasser
- 100 g Crème fraîche
- Nutrition
- per 1 Portion
- Calories
- 1585 kJ / 377 kcal
- Protein
- 39 g
- Carbohydrates
- 14 g
- Fat
- 18 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Chügelipastetli
30 分
Kartoffelstock nature
55min
Risotto Cinque P
30 分
Ghackets mit Hörnli
30 分
Riz Casimir
45 min
Ghackets mit Hörnli-Gratin
1h 10min
Poulet-Curry-Salat
30 分
Poulet mit Sesamsauce und Reis
40 分
Poulet mit Zucchetti-Karotten-Reis
45 min
Rindsvoressen
1小時 50 分
Pouletbrust Metaxa
1h
Peperoni-Poulet-Geschnetzeltes zu Bandnudeln
40 分