Pan di Spagna

Pan di Spagna

4.7 12 ratings
Prep. 15 min
Total 1 h 50 min
8 fette

Ingredients

  • burro q.b.
  • 4 uova (da 60 g circa, vedi consiglio)
  • 100 - 120 g di zucchero a seconda del gusto personale
  • 120 g di farina
  • 1 pizzico di sale (optional)

Nutrition per 1 fetta

Calories 153 kcal / 641 kJ
Protein 5 g
Fat 3 g
Carbohydrates 26 g
Fibre 0.4 g

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