Compatible versions
Menu: Gnocchi com molho de curgete e coco e iogurte de coco com pera
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 60 g chalota
- 1 dente de alho
- 20 g óleo de coco
- 400 g curgete cortada em pedaços
- 120 g água
- 250 g leite de coco
-
1
c. chá de caldo de legumes caseiro
or 1 cubo de caldo de legumes - ¼ c. chá de pimenta branca
- 1 c. chá de sal
- 800 g gnocchi
- 70 g coco ralado, tostado, mais q.b. p/ polvilhar
- 300 g iogurte
- 1 limão (raspa e sumo)
- 300 g pera descascada, cortada em pedaços
- 1 vagem de baunilha, só as sementes
- 25 g açúcar
- 20 g sementes de chia
- Nutrition
- per 1 dose
- Calories
- 3131.3 kJ / 748.4 kcal
- Protein
- 17.2 g
- Carbohydrates
- 97.9 g
- Fat
- 31 g
- Saturated Fat
- 25.3 g
- Fibre
- 12.9 g
- Sodium
- 1029.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Massa com curgete e espargos verdes
45min
Bucatini de beterraba e feta
25min
Bolinhos gregos de curgete (Kolokithokeftedes) - TM6
45min
Risoto de cogumelos com tofu tostado
No ratings
Brownie de chocolate sem glúten
50min
Menu: Paella, salada pipirrana e mousse de chocolate com calda de frutos silvestres
No ratings
Kaiserschmarrn (panquecas de passas)
35min
Tarte de uvas
2h
Rolo de massa fresca com ricota, espinafres e abóbora
No ratings
Torta de atum e cogumelos com molho de tomate
1h
Gnocchi de feijão-branco
1小時 10 分
Pimentos recheados com arroz integral
1h 45 min