Pineapple Cheese Braid
TM6 TM5

Pineapple Cheese Braid

4.0 (4 ratings)

Ingredients

Dough

  • 115 g whole milk
  • 1 tbsp active dry yeast
  • 315 g all-purpose flour
  • 60 g sugar
  • 60 g unsalted butter, diced, room temperature, plus extra to grease
  • ⅛ tsp salt
  • 1 orange

Filling

  • 60 g sugar
  • 115 g cream cheese, room temperature
  • 85 g mascarpone, room temperature
  • 30 g all-purpose flour
  • 570 g canned crushed pineapple, in juice

Glaze

  • 60 g icing sugar
  • 60 g macadamia nuts, toasted and chopped

Nutrition
per 1 slice
Calories
1340 kJ / 320.3 kcal
Protein
5.4 g
Carbohydrates
45.5 g
Fat
13.8 g
Saturated Fat
6.4 g
Fibre
2.4 g
Sodium
91.1 mg

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