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Ingredients
- 40 g queijo parmesão
- 30 g azeite
- 2 dentes de alho
- 150 g cebola cortada em pedaços
- 600 g curgete cortada em pedaços
-
1
c. chá de caldo de galinha caseiro
or 1 cubo de caldo de galinha - ½ c. chá de sal
- 650 g água
- 6 pés de manjericão, só as folhas, cortadas em pedaços
- Nutrition
- per 1 dose
- Calories
- 412 kJ / 98.5 kcal
- Protein
- 3.8 g
- Carbohydrates
- 5.9 g
- Fat
- 6.7 g
- Saturated Fat
- 1.8 g
- Fibre
- 1.5 g
- Sodium
- 305.6 mg
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