Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3 garlic cloves
- 20 g fresh ginger
- 100 g pear, unpeeled and cored
- 120 g water
- 120 g soy sauce
- 100 g palm sugar, cut into pieces (2 cm)
- 20 g rice wine vinegar
- 1 tbsp Korean chilli paste (gochujang) (see Tips)
- 1 tbsp sesame oil
- Nutrition
- per 1 Complete recipe
- Calories
- 2232 kJ / 531.4 kcal
- Protein
- 9.1 g
- Carbohydrates
- 77.1 g
- Fat
- 23.3 g
- Saturated Fat
- 4.4 g
- Fibre
- 10.9 g
- Sodium
- 7985.3 mg
In Collections
Alternative recipes
Cheese and jalapeño savoury hot cross buns
2小時 10 分
Lime glaze
40min
Korean fried chicken
4小時
Everyday gourmet butter
35min
Beef rendang
6h 20min
Banh mi (Vietnamese sandwich)
4h 35min
Pork belly with noodles and chilli miso sauce (TM5)
4小時 20 分
Buffalo chicken wings
50min
Prawn toast with Sriracha® and sesame mayonnaise
1h
Turmeric lime chicken skewers
1h 30min
Sichuan pepper and chilli salt squid
30min
Souffle pancakes with berries
40min