Curd aux baies

Curd aux baies

4.7 3 ratings
Prep. 5 min
Total 20 min
1 La recette complète

Ingredients

  • 85 - 170 g de sucre en poudre
  • 25 - 50 g de baies variées fraîches ou surgelées
  • 100 - 120 g de beurre
  • 2 - 4 oeufs, de taille moyenne (53-63 g)
  • 60 - 120 g de jus de citron vert (3-6 citrons verts)

Difficulty

easy


Nutrition per 1 La recette complète

Calories 4443 kcal / 18611 kJ
Protein 46 g
Fat 237 g
Carbohydrates 530 g
Fibre 2.4 g
Saturated Fat 132 g
Sodium 493 mg

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