Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g Basmati-Reis, weiß
- 20 g Olivenöl
- 200 g Zwiebeln, in Spalten
- 2 Knoblauchzehen, in Scheiben
- 150 g rote Paprika, in Würfeln (1 cm)
- 50 g Karotten, in Würfeln (1 cm)
- 200 g Tomaten, in Stücken (2 cm)
- 30 g Tomatenmark
- ½ TL Salz
- 3 TL Paprikapulver, edelsüß
- ¼ TL Chili, gemahlen
- 2 TL Gewürzpaste für Gemüsebrühe, selbst gemacht
- 100 g Ajvar, mittelscharf
- 700 g Wasser
- 80 g Erbsen, tiefgekühlt
- Nutrition
- per 1 Portion
- Calories
- 1502 kJ / 359 kcal
- Protein
- 9 g
- Carbohydrates
- 63 g
- Fat
- 8 g
- Saturated Fat
- 1 g
- Fibre
- 6 g
- Sodium
- 259 mg
In Collections
Alternative recipes
Erdäpfelgulasch mit Würstchen (XXL)
1小時 30 分
Gemüsereis
40min
Peperoni und Zwiebeln anbraten
25 分
Lasagne
1小時 45 分
Zwiebeln und Knoblauch leicht anbraten (200 g)
20 分
One Pot Spaghetti all`arrabbiata
30min
Chili con Carne (XXL)
50 分
Linsen Dal mit Bulgur
45 分
Gulaschsuppe (XXL)
2h
Erdäpfelsalat
1h
Mediterraner Tomatenreis
40min
Tomatensauce (Grundrezept)
1h