Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 6 oeufs, de taille moyenne (53-63 g), froids
- 15 g d'oignons rouges (les épluchures)
- de l'eau, à remplir jusqu'à 1L
- Nutrition
- per 1 portion
- Calories
- 258 kJ / 61.7 kcal
- Protein
- 5.3 g
- Carbohydrates
- 0.3 g
- Fat
- 4.2 g
- Saturated Fat
- 1.3 g
- Fibre
- 0 g
- Sodium
- 61 mg
In Collections
Alternative recipes
Pain curry-carotte
No ratings
Tarte végane aux pommes avec crumble et meringue
1h 45min
Gaufres de Liège sans lactose
1h 30 min
Soupe verte effrayante aux globes oculaires
30min
Mini Fougasse
No ratings
Sauce hollandaise
15min
Sole au beurre de grenade et purée de panais à l'anis
No ratings
Sauce champignons à la crème et au vin blanc
30min
Casserole d'asperges
1h 30 min
Tartelettes aux fruits rouges
1h 50min
Rôti de porc, purée de pomme de terre et choucroute
1h 10min
Pâte à tartiner chocolat-noisette
2h