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Ingredients
Relleno
- 1 diente de ajo
- 30 g de cebolla
- 30 g de aceite de oliva
- 500 g de champiñones (portobellos, setas variadas frescas) cortados pequeños
- 200 g de hojas de espinaca frescas cortada fina
- 2 pellizcos de sal
- 2 pellizcos de pimienta molida
- 40 g de manteca
- 70 g de harina 0000
- 550 g de leche
- 1 cucharadita aceite de trufa
Armado
- 15 tapas de empanadas (hojaldradas o criollas)
- 1 huevo batido
- Nutrition
- per 1 unidad
- Calories
- 391 kJ / 93 kcal
- Protein
- 3 g
- Carbohydrates
- 7 g
- Fat
- 6 g
- Fibre
- 1 g
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