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Ingredients
- 225 g di zucchero
- 1 limone, preferibilmente biologico, solo la scorza (senza la parte bianca)
- 3 uova
- 100 g di latte
- 40 g di limoncello
- 60 g di vermouth, secco
- 20 g di burro morbido, a pezzi
- 250 g di farina manitoba
- 250 g di farina tipo 0
- 1 stecca di vaniglia, i semini estratti
- 16 g di lievito in polvere per dolci
-
500
g di strutto
or 500 g di olio di arachidi - zucchero a velo, a piacere
- Nutrition
- per 1 pezzo
- Calories
- 690 kJ / 164 kcal
- Protein
- 2.4 g
- Carbohydrates
- 18.9 g
- Fat
- 8.1 g
- Fibre
- 0.5 g
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