
Devices & Accessories
Coleslaw
Prep. 10 min
Total 10 min
4 portions
Ingredients
-
carrot cut into pieces100 g
-
green apple (approx. 95 g), cored and cut into quarters1
-
red onion to taste50 g
-
cabbage cut into pieces200 g
-
salt to taste1 pinch
-
ground black pepper to taste1 pinch
-
mayonnaise (see Tips)2 tbsp
Nutrition per 1 portion
Calories
103.3 kcal /
434 kJ
Protein
1.2 g
Fat
7.7 g
Carbohydrates
6.4 g
Fibre
2.9 g
Saturated Fat
1 g
Sodium
104.4 mg