Butter

4.7 390 ratings

Prep. 10 min

Total 10 min

250 g

Ingredients

pouring (whipping) cream
600 g
chilled water
500 g

Nutrition per 25 g

Calories 197.5 kcal / 829.8 kJ

Protein 1.4 g

Fat 21.3 g

Carbohydrates 1.1 g

Fibre 0 g

Saturated Fat 14 g

Sodium 12.9 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Butter it up! 15 Recipes
Australia and New Zealand

Homemade basics 48 Recipes
Australia and New Zealand

The Basic Cookbook 183 Recipes
Australia and New Zealand

The Basic Cookbook 120 Recipes
Australia and New Zealand

Thermomix® Everyday 68 Recipes
Australia and New Zealand

You might also like...

Plum and cherry paste

Plum and cherry paste

5 h 15 min

Homemade ricotta

Homemade ricotta

1 h 15 min

Rice pudding

Rice pudding

50 min

Custard

Custard

10 min

Lemon or lime butter

Lemon or lime butter

15 min

Tomato ketchup

Tomato ketchup

1 h 25 min

Herb and garlic dip

Herb and garlic dip

10 min

Vegetable stock paste

Vegetable stock paste

30 min

Rice flour

Rice flour

5 min

Fresh pasta dough

Fresh pasta dough

1 h

Strawberry jam

Strawberry jam

55 min

Herb and garlic pull-apart bread

Herb and garlic pull-apart bread

1 h 35 min