Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g de parmesan, coupé en morceaux
- 30 g de pecorino, coupé en morceaux
- 30 g de pignons de pin
- 1 gousse d'ail
- 80 g de feuilles de basilic frais
- 150 g d'huile d'olive extra vierge
- ½ c. à café de sel, à ajuster en fonction des goûts
- Nutrition
- per 1 portion
- Calories
- 647 kJ / 157 kcal
- Protein
- 3 g
- Carbohydrates
- 1 g
- Fat
- 16 g
- Fibre
- 0 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Taboulé aux herbes
2h 15min
Tapenade
10min
Risotto aux cèpes
30min
Risotto au safran à la milanaise
1h 30min
Pesto persan
10min
Caponata sicilienne
55min
Glace 'fior di latte'
4h 15min
Vittello tonnato
4h 20min
Pesto classique au basilic
10min
Caviar d'aubergine (Moutabel)
55min
Pesto au basilic
10min
Aïoli traditionnel
10min