Devices & Accessories
Japanese Cheesecake (Anna) Metric
Prep. 15 min
Total 6 h 15 min
12 slice
Ingredients
-
unsalted butter to grease15 g
-
eggs, large room temperature8
-
water, boiling for bain-marie
-
cream cheese room temperature, in pieces340 g
-
unsalted butter room temperature, in pieces115 g
-
whole milk115 g
-
lemon juice2 ¼ tsp
-
salt¼ tsp
-
cake and pastry flour115 g
-
cornstarch30 g
-
sugar225 g
-
cream of tartar½ tsp
-
berries, mixed, fresh to garnish
Difficulty
medium
Nutrition per 1 slice
Sodium
205 mg
Protein
7 g
Calories
1439 kJ /
344 kcal
Fat
22 g
Fibre
0 g
Saturated Fat
12 g
Carbohydrates
30 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Stoneware Baking Essentials
19 Recipes
Canada
Canada
You might also like...
Puffs with Crackle, Raspberry Filling and White Chocolate Cream
No ratings
Superior Seafood Pot
No ratings
Creamy Butter Milk Crabs
40 min
Pearl rice meatballs
No ratings
Mini rum baba bundts
2 h
Cake in a Jar
35 min
Black Glutinous Rice Huat Kuih (Steamed Cupcakes)
1 h 25 min
Sponge cake
1 h 50 min
Summer Berry Pudding
24 h
Strawberry milkshake
5 min
Boeuf bourguignon
1 h 30 min
ABC Soup
1 h 10 min