Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g white chocolate, small pieces or callets (see tip)
- 1 lemon, thin peelings of skin only
- 120 g granulated sugar
- 440 g unsalted butter, soft
- 200 g caster sugar
- 6 medium eggs
-
2
tsp vanilla sugar, homemade
or 1 tsp vanilla essence - 440 g plain flour
- 2 tsp baking powder
- 1 pinch fine sea salt
-
250
g fresh raspberries
or frozen raspberries, defrosted - icing sugar, for dusting
- Nutrition
- per 1 piece
- Calories
- 1055.9 kJ / 252.4 kcal
- Protein
- 3.4 g
- Carbohydrates
- 26.9 g
- Fat
- 15 g
- Saturated Fat
- 9 g
- Fibre
- 0.9 g
- Sodium
- 50.3 mg
In Collections
Alternative recipes
Cherry Bakewell Oat Bars
1h 10min
Mini Coffee Pecan Layer Cakes
55min
Milk Chocolate and Banana Cake
3h 35min
Melting Snowman Biscuits
3h
Cherry Crumble Cake
1h 45min
Raspberry Cheesecake
3h 25 min
Apple Crumble Cake
1h 10min
White Chocolate, Raspberry and Pistachio Brownies (Gluten Free)
1h 15min
Steamed Raspberry Jam Puddings
1h
Lemon Drizzle Cake
1h 30min
Raspberry and Apple Crumble
1h 5min
Blueberry and White Chocolate Traybake
1h