
Devices & Accessories
Dinkel-Haselnussbrot
Prep. 20 min
Total 2 h 50 min
10 Scheiben
Ingredients
Teig
-
Wasser280 g
-
Hefe (ca. 20 g), zerbröckelt½ Würfel
-
Dinkel-Vollkornmehl250 g
-
Halbweissmehl200 g
-
Salz1 ½ TL
-
Haselnüsse100 g
Formen
-
Halbweissmehl1 EL
Nutrition per 1 Scheibe
Calories
230.8 kcal /
966.1 kJ
Protein
7.8 g
Fat
7 g
Carbohydrates
33 g
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