Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 350 g de berenjena en rodajas de 1 cm
- 500 g de agua
- 1 diente de ajo
- 20 g de aceite de oliva (y algo más para engrasar)
- 3 hojas de albahaca fresca troceada a mano
- 250 g de tomate triturado en conserva
- ½ cucharadita de orégano seco
- 1 - 2 pellizcos de sal
- 40 g de mozzarella rallada
- Nutrition
- per 4 raciones
- Calories
- 1685 kJ / 403 kcal
- Protein
- 12 g
- Carbohydrates
- 16 g
- Fat
- 29 g
- Saturated Fat
- 8 g
- Fibre
- 12.2 g
- Sodium
- 982 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Calabacines rellenos de pavo
40min
Tortilla de calabacín
30min
Tortilla francesa rellena de espinacas y queso con tomates cherry
20min
Berenjenas rellenas de atún
30min
Gratinado de brócoli, champiñón y jamón con crumble de frutos secos
1h 30min
Chips de calabacín al parmesano
40min
Huevos con calabacín, jamón y queso
15min
Espirales de hojaldre con espinacas y queso feta
1h 10min
Rollitos de berenjena con jamón
50min
Pizza con masa de brócoli
1h
Pastel de verduras con huevo y queso
30min
Champiñones rellenos de verdura y gambas para dos
30min