Skip to main content Search

Peking-Style Duck Pancakes
4.9 22 ratings
Prep. 1 h
Total 11 h 25 min
7 portions
Sign up for free

Ingredients

Duck
  • water
    60 oz
  • honey
    6 oz
  • Sichuan pepper
    1 tbsp
  • star anise
    4
  • cinnamon stick
    1
  • ginger cut into pieces
    1 oz
  • tamari sauce
    1 oz
  • fresh mandarin orange thin peel only, no pith
    1
  • duck head/neck, wings and feet trimmed (approx. 4-5 lb)
    1
  • Chinese five spice
    1 - 2 tsp
Pancakes
  • water divided
    25 ½ oz
  • all-purpose flour plus extra to dust
    9 oz
  • salt
    ⅛ tsp
  • sesame oil to brush
  • sweet plum sauce to serve
  • English cucumber thinly sliced in matchsticks (2 in.)
    1
  • green onions thinly sliced in matchsticks (2 in.)
    8

Difficulty

medium

Nutrition per 1 portion

Sodium 193 mg
Protein 43 g
Calories 2071 kJ / 495 kcal
Fat 20 g
Fibre 2 g
Saturated Fat 7 g
Carbohydrates 34 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Chinese New Year 11 Recipes
United States
TM7™ Manifesto 200 Recipes
United States
We Can Switch to Chef Mode in a Flash 30 Recipes
United States

You might also like...

Sticky Apple Pork Ribs

4.8(77)

2 h 30 min

Double Vanilla Ice Cream

4.3(6)

12 h

Taiwanese Traditional Meat Floss

4.4(9)

1 h 40 min

Spam

5.0(7)

1 h 15 min

Chilli and apple jelly

3.4(46)

4 h 15 min

Peking-style duck pancakes (MEATER+®)

4.8(11)

8 h 50 min

Sous-Vide Citrus Chicken Wings with Potatoes

3.0(1)

5 h 45 min

Sriracha Sauce

4.7(19)

72 h 20 min

Deviled Eggs with Chow Chow and Cajun Sunshine

4.3(3)

10 h

Char Siu Pork with Rice

4.1(47)

8 h 40 min

Peking-style duck pancakes

4.6(14)

8 h 50 min

Caramelized Onion Pizza Dough

4.0(12)

4 h 25 min