![Pasta risottata con coliflor y judías verdes Pasta risottata con coliflor y judías verdes](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/546627B4-3402-4609-B71A-231EAF32448B/Derivates/549efaa2-c33f-41db-b9b5-5ae3dc17cbd4.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g de cebolla
- 1 - 2 dientes de ajo
- 200 g de ramilletes de coliflor
- 40 g de aceite de oliva
- 1 pellizco de sal
- 1 pellizco de pimienta molida
- 800 g de agua
- 100 g de judías verdes frescas en trozos de 4 cm.
- 320 g de macarrones
- Nutrition
- per 1 ración
- Calories
- 1633 kJ / 390 kcal
- Protein
- 12 g
- Carbohydrates
- 60 g
- Fat
- 11.4 g
- Saturated Fat
- 1.6 g
- Fibre
- 6.2 g
- Sodium
- 223 mg
In Collections
Alternative recipes
Ensalada de quinoa con judías verdes
30min
Pasta integral con champiñones, guisantes y pimientos del piquillo
40min
Macarrones con espinacas, almejas y anchoas
35min
Arroz con brócoli, atún y aguacate
30min
Pasta con guisantes y langostinos
40min
Judías verdes salteadas con tomates cherry
30min
Tallarines con calabacín, menta y limón
20min
Ensalada de pasta con verduras de primavera
30min
Pasta integral con verduras y queso fresco
35min
Espaguetis integrales con alcachofas y jamón ibérico
1h
Noodles con judías verdes
30min
Carbonara vegetariana
15min