Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 10 g salsa
- 30 g azeite, mais q.b. p/ cozer o arroz
- 150 g cebola
- 2 dentes de alho
- 250 g tomate em pedaços
- 1000 g lulas limpas descongeladas, cortadas em pedaços
-
50
g vinho branco
or 50 g vinho tinto - 1 folha de louro
- 1 ½ c. chá de sal
- 1 c. chá de pimenta
- 300 g arroz
- 600 g água
- 2 gemas de ovo
- 1 ½ c. sopa de mostarda
- ½ limão, só o sumo
- Nutrition
- per 1 dose
- Calories
- 1772.7 kJ / 423.7 kcal
- Protein
- 31 g
- Carbohydrates
- 50.6 g
- Fat
- 9.1 g
- Saturated Fat
- 1.9 g
- Fibre
- 1.4 g
- Sodium
- 709.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Bacalhau espiritual
50 min
Massada de peixe
55min
Arroz de polvo
1h 15 min
Massada de cherne
40 分
Feijoada de chocos
40 分
Lulas no forno
1h 10 min
Massada de lulas
35 min
Lulas com molho aurora
45min
Feijoada de chocos
45min
Choquinhos à Bulhão Pato
30 分
Pescada com camarão à Ogando
30 分
Caril de lulas com arroz a vapor
1h