Devices & Accessories
Chocolate nougat bars
Prep. 45 min
Total 2 h 30 min
16 pieces
Ingredients
Caramel filling
-
caster sugar80 g
-
unsalted butter60 g
-
condensed milk (see Tips)160 g
-
golden syrup40 g
Chocolate coating
-
chocolate (milk or dark), broken into pieces500 g
-
boiling water
-
roasted salted peanuts100 g
Nougat
-
egg white1
-
white sugar130 g
-
rice malt syrup180 g
-
lemon juice1 tsp
-
crunchy peanut butter50 g
-
natural vanilla extract1 tsp
-
cocoa powder1 tsp
-
roasted salted peanuts plus extra chopped for decorating60 g
Difficulty
advanced
Nutrition per 1 piece
Sodium
93.7 mg
Protein
7 g
Calories
1657.9 kJ /
394.7 kcal
Fat
20.3 g
Fibre
1.9 g
Saturated Fat
9.7 g
Carbohydrates
48.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Sweet Treats
33 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Pavlova
6 h
Lime glaze
40 min
Creamy mango icy poles
8 h 15 min
Brown butter ice cream with peanut butter ganache swirl
24 h 40 min
Yoyo slice
2 h 30 min
Royal icing (sugar glaze)
5 min
Chocolate caramel bars
1 h 40 min
Chocolate crackle surprise
2 h 30 min
Watermelon and raspberry ice cream sandwiches
28 h 40 min
Blackberry meringue cake
3 h 55 min
Triple treat ice cream cake
16 h 45 min
Dubai pistachio macarons
2 h