Berry Curd
TM6

Berry Curd

5.0 (12 ratings)

Ingredients

  • 170 g sugar (see tip for portioning)
  • 120 g lime juice, freshly squeezed (approx. 6, see tip for portioning)
  • 200 g unsalted butter, diced (see tip for portioning)
  • 50 g mixed fresh red berries (see tip for portioning)
  • 4 medium eggs (see tip for portioning)

Nutrition
per 700 g
Calories
10385.4 kJ / 2482.2 kcal
Protein
31.9 g
Carbohydrates
189.2 g
Fat
184.5 g
Saturated Fat
110 g
Fibre
1.7 g
Sodium
356 mg

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