Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 latas de cerveza oscura (aprox. 355 ml c/u)
- 50 g de ciruela pasa deshuesada
- 150 g de duraznos en almíbar, enlatados, separe el líquido y resérvelo
- 30 g de flor de jamaica, remojda por 1 hora
- 20 g de jugo de limón, sin semillas
- 10 g de vinagre de manzana
- 30 g de chile piquín seco
- 50 g de gomitas de azúcar
- 1 cda de chile en polvo (p. ej. Miguelito®)
- Nutrition
- per 1 porción
- Calories
- 1613 kJ / 384 kcal
- Protein
- 5 g
- Carbohydrates
- 70 g
- Fat
- 1 g
- Saturated Fat
- 0 g
- Fibre
- 6 g
- Sodium
- 13 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Salsa cátsup
25min
Mocha frappuccino de calabaza
20min
Nieve de pepino
10min
Jugo integral de zanahoria
5min
Salsa catsup TM6
1h 15min
Cereal de canela
1h
Frappuccino
5min
Nieve de hierbabuena
20min
Nieve de frutas
10min
Nieve de frutos rojos
20min
Nieve rápida de fruta
5min
Agua de melón y guayaba
10min