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Ingredients
- 30 g de ajo, en hojuelas
- 45 g de romero, seco
- 100 g de sal, kosher
- 5 g de azúcar mascabado
- Nutrition
- per 1 porción
- Calories
- 1318 kJ / 314 kcal
- Protein
- 7 g
- Carbohydrates
- 66 g
- Fat
- 7 g
- Saturated Fat
- 2 g
- Fibre
- 21 g
- Sodium
- 38921 mg
In Collections
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