Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g cebola
- 2 dentes de alho
- 380 g cenoura
- 20 g salsa, mais q.b. p/ polvilhar
- 100 g tomate
- 50 g azeite
- 100 g chouriço de carne cortado em cubos
- 900 g coxas de frango c/ pele e c/ osso
- 100 g vinho branco
-
2
c. chá de caldo de legumes caseiro
or 2 cubos de caldo de legumes - 200 g água
- 500 g batata (de casca vermelha p/ fritar), cortada em cubos pequenos
- 300 g ervilhas descongeladas
- Sal q.b.
- Nutrition
- per 1 dose
- Calories
- 2682 kJ / 641 kcal
- Protein
- 34.3 g
- Carbohydrates
- 32.6 g
- Fat
- 40 g
- Saturated Fat
- 10.4 g
- Fibre
- 6.9 g
- Sodium
- 385 mg
In Collections
Alternative recipes
Esparguete com frango
40 min
Guisado de ervilhas com postas de pescada
40 min
Bife com couve e massa chinesa
55 min
Guisado de vitela com pimento e batata
1h 45 min
Guisado de peru com alho
45 min
Frango assado com legumes
1h 10 min
Arroz de cenoura
30 min
Serradura de chocolate
3小時 20 分
Almôndegas com legumes estufados
45 min
Guisado de frango – na massa
3h 5 min
Peixe com citrinos e arroz de cenoura
35 min
Rolinhos de frango ao vapor com arroz de ervilhas
50 min