Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 60 g Emmentaler, in Stücken
- 1 Zwiebel, halbiert
- 1 Knoblauchzehe
- 20 g Öl
- 450 g Wasser
- 100 g Sahne
- 100 g Milch
-
1
Gemüsebrühwürfel (für je 0,5 l)
or 1 geh. TL Gewürzpaste für Gemüsebrühe, selbst gemacht - ½ - 1 TL Salz
- 2 Prisen Muskat
-
300
g Hartweizennudeln, z.B. Spiralen, Farfalle
or 300 g Vollkornnudeln - 200 g Erbsen, TK, aufgetaut
- Nutrition
- per 1 Portion
- Calories
- 2827 kJ / 676 kcal
- Protein
- 25 g
- Carbohydrates
- 83 g
- Fat
- 26 g
- Fibre
- 9 g
Alternative recipes
Kartoffelcremesuppe
40min
Tomatenreis
30min
Pizza Margherita
1h 45min
Tomatensauce
40min
Cheese-Makkaroni
30min
Gemüsesauce
25min
Bandnudeln mit Erbsensauce
30min
Hackbällchen mit Reis, Paprika und Currysauce
45min
Nudeln in Tomatensauce mit Chorizo
25min
Nudelpizza
1h 10 min
Paprikanudeln für Eilige
20min
Brokkoli-Schinken-Nudeln
45min