Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 dientes de ajo
- 200 g de cebolla en cuartos
- 100 g de pimiento verde
- 50 g de aceite de oliva
- 300 g de costillas de cerdo frescas carnosas, de aprox. 4 cm (puntas)
- 1 cucharada de pimentón dulce
- 100 g de vino blanco
- 700 g de agua
- 1 cucharadita de sal
- 300 g de arroz de grano redondo
- 1 pellizco de hebras de azafrán
- Nutrition
- per 1 ración
- Calories
- 2510 kJ / 600 kcal
- Protein
- 18.8 g
- Carbohydrates
- 61.8 g
- Fat
- 30.9 g
- Saturated Fat
- 8.9 g
- Fibre
- 2.9 g
- Sodium
- 456.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Judías blancas con costillas
45min
Guiso de patatas con magro
1h
Costillas al vino con arroz
1h
Patatas guisadas con conejo
50min
Patatas guisadas con calamares
40min
Aguja de ternera guisada con patatas a las hierbas
1h
Alitas de pollo al ajillo
30min
Lentejas guisadas
50min
Muslos de pollo con salsa de ajillo
40min
Fideuá con carne
30min
Patatas guisadas con carrilleras (Cocción lenta)
2h
Arroz con conejo
1h 15min