Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g celery, cut in pieces
- 80 g carrots, cut in pieces
- 160 g onions, quartered
- 25 g olive oil
- 100 - 120 g pancetta, diced, to taste
- 250 g lean beef mince, broken in pieces
- 250 g pork mince, broken in pieces
- 70 g dry white wine
- 400 g tinned chopped tomatoes
- 3 dried bay leaves
- 30 g tomato purée
- 1 tsp salt
- 100 g whole milk
- fresh parsley leaves, for garnishing
- Nutrition
- per 1 portion
- Calories
- 1459.1 kJ / 348.7 kcal
- Protein
- 19.4 g
- Carbohydrates
- 8.7 g
- Fat
- 25.2 g
- Saturated Fat
- 8.3 g
- Fibre
- 2 g
- Sodium
- 527.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Meatballs with Tomato Sauce and Pasta
45min
Beef Stroganoff
1h
Lasagne bolognese
2h 30min
Beef Stew with Ghoulish Mashed Potato Ghosts
1h 30 min
Meatballs with Tomato Sauce
45min
Spaghetti Carbonara
40min
Lasagne Bolognese
2h 30min
Boiled Eggs
20min
Vegetable Soup
35min
Cottage Pie
1h 10min
Mashed Potatoes
45min
Chicken Korma
40min