Bizcocho de guayaba y coco, vegano y sin gluten
TM5 TM6

Bizcocho de guayaba y coco, vegano y sin gluten

3.1 (13 ratings)

Ingredients

  • aceite, la necesaria para engrasar
  • 150 g de coco rallado
  • 50 g de azúcar
  • 1 cdita de polvo para hornear
  • 100 g de harina sin gluten
  • 250 g de guayabas, sin semillas
  • 80 g de leche de coco
  • 1 cda de esencia de vainilla

Nutrition
per 16 porciones
Calories
5699.4 kJ / 1357 kcal
Protein
12 g
Carbohydrates
128.7 g
Fat
95 g
Saturated Fat
79.8 g
Fibre
27.2 g
Sodium
744 mg

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