Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 60 g olive oil
- 250 g carrots, cut in pieces (2 cm)
- 60 g onions, cut in wedges
-
20
g agave syrup
or 20 g honey - 1 tsp ground cumin
- 1 tsp ground coriander
- 400 g canned chickpeas, drained
- 100 g tahini (sesame paste, see tip)
- 1 tsp salt, adjust to taste
- ½ tsp freshly ground pepper, adjust to taste
- 20 g lemon juice
- Nutrition
- per 100 g
- Calories
- 802 kJ / 192 kcal
- Protein
- 5 g
- Carbohydrates
- 11 g
- Fat
- 14 g
- Fibre
- 3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Browned Onions (200 g)
25 分
Buckwheat, Almond and Seed Bread
2小時
Gwinganna mushroom pâté
20min
Carrot and Chickpea Spread
15min
Pea Pesto with Ricotta
10 分
Quinoa, Nut and Dairy Free Muesli Slice
1小時 45 分
Egg-free mayonnaise
10 分
Sautéed mushrooms (400 g)
20min
Hummus (Ilan Hall)
9h 5min
Quinoa biscuits
1小時
Falafel crackers
40 分
Gwinganna mushroom and vegetable crêpes
45 分