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Steamed Scrambled Eggs

Steamed Scrambled Eggs
3.4 17 rating
Prep. 5 min
Total 30 min
2 portions
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Ingredients

  • large eggs
    4
  • heavy whipping cream
    2 oz
  • salt to taste
    ¼ tsp
  • ground black pepper
    ⅛ tsp
  • water
    20 oz
  • hash browns to serve
  • bacon to serve
  • fresh strawberries to garnish

Difficulty

easy

Nutrition per 1 portion

Sodium 443 mg
Protein 13 g
Calories 1008 kJ / 241 kcal
Fat 20 g
Fibre 0 g
Saturated Fat 10 g
Carbohydrates 2 g

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